Dinner Option 3 (party of 10 and more)
Prix fixe dinner menu | 3 course | $85pp
First course (served family style on large platters for everyone to share)
Turkey & Pistachio Kufta herbs | spices | pomegranate glaze
Crab Risotto Croquettes crab | cream cheese | chives | saffron buerre blanc
Tabouleh tomato | parsley | scallions | lime juice | bulgur served with tandoori naan
Traditional Hummus chickpeas | tahini | garlic | lemon | cumin |tandoori naan
Duck Leg Confit herb salad | black currents relish | sage oil
Second course (each guest will choose one)
Blackened Verlasso Salmon oyster mushrooms | diced tomato | fettuccine alfredo
Springer Mtn Saffron Chicken Kabob basmati rice | burberries | roasted tomato | cucumber yogurt sauce
Ghormeh Sabzi Stew lamb | herbs | red kidney beans | dried lime | basmati rice
Spice Roasted Double-Cut Lamb Rib Chops 6 spice potatoes | garlic spinach | sumac gastrique
mint oil Two Chops (16oz)
Third Course (served family style on large platters for everyone to share)
Saffron Ice Cream
8.9% sales tax and 20% gratuity will be added to the final bill.
Should you have any questions, please fill out the contact form here.
For booking, please call Misdee at 678-218-9198.