Dinner Option 3 (party of 10 and more)

 

Prix fixe dinner menu | 3 course | $85pp 

First course (served family style on large platters for everyone to share)

Turkey & Pistachio Kufta herbs | spices | pomegranate glaze

Crab Risotto Croquettes crab | cream cheese | chives | saffron buerre blanc

Tabouleh tomato | parsley | scallions | lime juice | bulgur served with tandoori naan

Traditional Hummus chickpeas | tahini | garlic | lemon | cumin |tandoori naan

Duck Leg Confit  herb salad | black currents relish | sage oil

 

Second course (each guest will choose one)

Blackened Verlasso Salmon oyster mushrooms | diced tomato | fettuccine alfredo

Springer Mtn Saffron Chicken Kabob  basmati rice | burberries | roasted tomato | cucumber yogurt sauce

Ghormeh Sabzi Stew lamb | herbs | red kidney beans | dried lime | basmati rice

Spice Roasted Double-Cut Lamb Rib Chops 6 spice potatoes | garlic spinach | sumac gastrique

mint oil Two Chops (16oz)

Third Course (served family style on large platters for everyone to share)

Italian Doughnuts

Baklava

Saffron Ice Cream

8.9% sales tax and 20% gratuity will be added to the final bill.

Should you have any questions, please fill out the contact form here.

For booking, please call Misdee at 678-218-9198.

Thank you.